January 30-February 03     
     
Monday     
ENTREES - Rotisserie Chicken, Tamale Pie,      
Grilled Chicken, Cornmeal Catfish     
SIDES - Spanish Rice, Refried Beans, Zucchini, Cauliflower     
SOUP - Chicken Noodle     
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Tuesday     
ENTREES -  Rotisserie Chicken, Beef Strip Loin,      
Tuna Steak, Honey BBQ Chicken     
SIDES - Yukon Gold Potatoes, Sugar Snap Peas, Green Beans, Carrots     
SOUP - Shrimp Bisque     
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Wednesday     
ENTREES -  Rotisserie Chicken, Roast Beef,      
Chicken Cordon Bleu, Sauteed Scallops     
SIDES - Mashed Potatoes, Collard Greens, Corn Kernals, Squash Casserole     
SOUP - Tortilla Soup     
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Thursday     
ENTREES -  Rotisserie Chicken, Salmon,      
Ham Steak, Curry Chicken     
SIDES - Wild Rice, Asparagus, Vegetable Sticks, Brussel Sprouts     
SOUP - Borracho Bean     
¨     
Friday     
ENTREES - Rotisserie Chicken, Turkey and Stuffing,      
Sole Almondine,      
SIDES - Sundried Tomato Cous Cous, Lima Beans, Broccoli and Cauliflower, Vegetable Medley     
EXPO -T.G.I. Pizza, Hand Made Pizza with your choice of ingredients Baked in our Pizza Oven     
SOUP - Coconut Soba Noodle